Rustic Gorgonzola Sauce
This exclusive dish follows a traditional recipe from the Po Valley in Northern Italy
A distinctive blue cheese sauce reduced with white wine resulting in a delicate and rich texture
Cooked with fresh Chipolata Sausages for a savoury kick
Best Served With
Penne or Gnocchi
- Freshly cracked pepper
Single Cream, Gorgonzola Cheese, Chipolata Sausage (Pork, Chives, Salt, Marjoram, Parsley, Thyme, Garlic Powder, Pepper), White Wine, Grape Seed Oil, Salt, Pepper, Gelespessa (Maltodextrin, Xhanthane Gum).
This product contains traces of White Wine, Gorgonzola Cheese and Single Cream
This product has been made in a kitchen that uses nut ingredients, eggs, and milk
This product is NOT Gluten Free
What size pouch should I choose?
- This pouch only comes in one size and is best served for 2-3 persons