Wok Fried Chicken Breast with Spring Onion and Ginger - 青蔥爆雞球

Indulge Me

  • Tender pieces of chicken breast which are marinated in ginger and spring onion before being wok fried to enhance the flavour

  • A lean dish that is great for when you want something tender and juicy but not rich in sauce

Best Served With

  • A bowl of steamed rice (we recommend Jasmine rice)

Ingredients

  • Ginger, Shaoxing Wine, Chicken, Shallots, Oyster Sauce, Chicken Essence, Sugar, Light Soy Sauce, Dark Soy Sauce, Cornstarch, Ginger, Spring Onion

Allergens

  • This product contains traces of: Sesame Oil, Oyster Sauce, Gluten, Celery, Mustard, Soybeans, Sesame

  • This product has been made in a kitchen that uses nut ingredients, eggs, and milk

  • This product is NOT Gluten Free

What size pouch should I choose?

  • This pouch only comes in one size and is best served for 2 persons