Wok Fried Chicken Breast with Spring Onion and Ginger - 青蔥爆雞球

Indulge Me

• Tender pieces of chicken breast which are marinated in ginger and spring onion before being wok fried to enhance the flavour

• A lean dish that is great for when you want something tender and juicy but not rich in sauce

Best Served With

• A bowl of steamed rice (we recommend Jasmine rice)

Ingredients

• Ginger, Shaoxing Wine, Chicken, Shallots, Oyster Sauce, Chicken Essence, Sugar, Light Soy Sauce, Dark Soy Sauce, Cornstarch, Ginger, Spring Onion

Allergens

• This product contains traces of: Sesame Oil, Oyster Sauce, Gluten, Celery, Mustard, Soybeans, Sesame

• This product has been made in a kitchen that uses nut ingredients, eggs, and milk

• This product is NOT Gluten Free

What size pouch should I choose?

• This pouch only comes in one size and is best served for 2 persons