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Precooked and Prepackaged. Simply heat up our Hot Series pouches by boiling in water for 20 minutes. 
Freeze Boil Enjoy - It's as easy as that
Dumplings' Legend

Hong Kong Curry Beef Brisket - 咖哩牛腩

From  £6.50
Dumplings' Legend

Lamb Brisket with Chestnut and Bean Curd - 栗子枝竹炆羊腩

From  £8.00
Dumplings' Legend

Dongpo Braised Pork Belly - 東坡肉

From  £7.00
Dumplings' Legend

Marinated Aubergine with Minced Pork and Chilli - 魚香茄子

From  £6.50
Dumplings' Legend

Braised Beef Brisket and Potatoes - 土豆燉牛腩

From  £6.50
Dumplings' Legend

Taiwanese Slow Cooked Pork Belly - 控肉汁

From  £5.50
Dumplings' Legend

Steamed Pork Belly with Salted Vegetables - 梅菜扣肉

£14.00
Goldfish

Cantonese Beef Tendon & Brisket Stew with White Turnip - 蘿蔔燜牛筋、腩

£8.50
Dumplings' Legend

Taiwanese Braised and Minced Pork - 鲁肉汁

From  £6.50
Dumplings' Legend

Taiwanese Three Cup Chicken - 三杯鷄

From  £6.50
LKF

H.K. Curry Fishballs x 10 - 咖哩魚蛋

£5.00
Goldfish

Malaysian Nyonya Chicken Curry - 馬來娘惹咖哩

£11.70
Dumplings' Legend

Kung Pao Chicken - 宮保雞丁

From  £6.50
Goldfish

Crispy Egg Noodles with Medium Rare Beef Fillet - 牛肉炒脆麵王

£10.00
Dumplings' Legend

Vegetarian Mapo Tofu - 素食麻婆豆腐

From  £6.50
Dumplings' Legend

Seabass with Pickled Cabbage and Glass Noodles - 天府酸菜魚

£14.80
Dumplings' Legend

Vegetarian Marinated Aubergine in Chili, Garlic and Ginger - 素食魚香茄子

From  £6.50
Dumplings' Legend

Black Bean Chicken - 鉄板鼓汁鷄球

From  £6.50
Goldfish

Signature X.O Fried Rice - 金魚特色X.O醬炒飯

£9.50
Goldfish

Hot and Sour Seafood Soup - 酸辣海鲜汤

£5.50
Dumplings' Legend

Signature Xiao Long Bao x 6 - 特級小籠包

£10.50
OmniPork

Mapo Tofu with OmniPork

£10.50
Goldfish

Vietnamese Style Beef Tenderloin Cubes - 越式炒牛柳丁

£13.50
Atcha

Paneer Butter Masala

£6.50
Goldfish

Mongolian Pork Ribs - 蒙古式排骨

£13.00
Kurisu

Japanese Poached Chicken Curry

£11.00
Goldfish

Braised Bean Curd with Onion and Mushroom in Black Bean Sauce - 豉汁香菇葱花豆腐

£12.40
Out of stock
Atcha

Hariyali Grilled Chicken

£11.50
Goldfish

Wok Fried Chicken Breast with Spring Onion and Ginger - 青蔥爆雞球

£11.70
OmniPork

Marinated Aubergine with OmniPork, Garlic and Chilli

£11.00
Atcha

No-Butter Chicken

£10.50
Kurisu

Thai Red Curry

£13.50
Out of stock
Atcha

Smoky Aubergine Mash

£8.00
Goldfish

Egg Fried Rice - 蛋炒飯

£4.00
Dumplings' Legend

Cornish Crab Roe Xiao Long Bao x 6 - 特級蟹黃小籠包

£12.00
Atcha

Daily Daal

£7.00
Kurisu

Thai Green Curry

£13.50
Kay Kay

Chick’n In Cantonese Sauce - 中式鸡

£9.00
Kay Kay

Mock® Lamb in Agave Syrup Black Pepper Sauce - 蜜汁羊

£11.00
Kay Kay

Shanghai Noodles with Five Spiced Tofu, Black Fungus & Shiitake Mushrooms - 上海撈麺

£10.50